December 2016 Issue Name:COOKE LIKE A TEXAN who was then known to

who was then known to the greater world simply as Dave

Cover Story: Power Company

From a high-end winery in Coleman and an art deco hotel in Big Spring to a bookstore in Alpine and an art museum in Canadian

from Drew Brees to Colt McCoy

December 2016 Issue Name:COOKE LIKE A TEXAN who was then known toVolume 44 Issue 12 Cover Story: Knives Out There are certain dishes that every good Texan knows and loves. But do you really know how to grill a flawless ribeye? Season that cast iron skillet in your cupboard? Make sure your dough rises? We asked experts around the state to share some how tos and a few recipes that will sharpen your culinary cred beyond question. By Courtney Bond, Abby Johnston, Daniel Vaughn, June Naylor, Katharyn Rodeman, Patricia