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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Pay in 4 interest-free payments of $3.38 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
giving the wine a refined edge
crisp green apple and juicy pear lead into a zesty
In regions where they are less prevalent
Fermentation takes place naturally with indigenous yeasts
Regards L'Artiste Rouge Mammolo giving the wine a refinedA blend of Grenache noir, Cinsault and Merlot grown in the south of France on clay and limestone soils enjoying Mediterranean climate at 100 250m altitude. The grapes undergo cold maceration to extract colour and aromas while keeping the wine light and juicy. The resulting wine offers a vibrant ruby hue and an aromatic bouquet of red berries, wild strawberries, and a hint of floral notes. On the palate, it is soft and juicy, with flavours of cherry,