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mixing with cola or ginger beer
Power Supply: Plug Powered
unlike porous HDPE fermenters
Waterproof (IP67)
15kg Sack - Caputo Nuvola Super 0 Flour Glycol mixing with cola or gingerNuvola Super is used for even longer leavening times of 36 48 hours and is also highly recommended for the preparation of Biga, Poolish and Sourdough. From the research and development of the Mulino Caputo comes Nuvola: an accurate selection of 100% natural raw materials without additives or preservatives that ensures volume and softness of the dough thanks to the high fermentative capacity naturally present in the grains. 15kg SACK Caputo Nuvola
