Croccanti Cruschi Peppers — Masseria Mirogallo (Basilicata, Italy) Italian Tomato Spread Place croissants 2” apart on

Place croissants 2” apart on a baking sheet

Perfect on eggs

Give your drinks and desserts a sophisticated caramel upgrade with our Amber Caramel Syrup

Part of the Smoked Pepper Sauce line

Croccanti Cruschi Peppers — Masseria Mirogallo (Basilicata, Italy) Italian Tomato Spread Place croissants 2” apart onCrisp, sweet, and intensely aromatic, Croccanti Cruschi Peppers are a prized specialty of the Basilicata region in southern Italy. Made from Peperone di Senise I. G. P., a local sweet pepper variety, these vibrant red peppers are hand harvested at peak ripeness, then strung into wreaths (serte) and air dried under the Mediterranean sun for nearly a month. Once perfectly dried, the peppers are lightly fried in local olive oil until their skins turn