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Ingredients: Pasta: Durum wheat semolina
narrow pasta strands with a hollow centre
Dry-cured and fermented Spanish-style chorizo made from pork
making it a versatile choice for a variety of sauces
Fiocchi Formaggio e Pere (Cheese and Pear) 3kg Ingredients: Pasta: Durum wheat semolinaSavoury filled pasta made with a delicate blend of Robiola, Grana Padano DOP, Taleggio DOP, Ricotta, and a touch of dehydrated pear to enhance the cheeses natural richness without turning the dish sweet. Cooks from frozen in 45 minutes, with zero wastage and precise portion control. Approx. 62 pieces per 3kg case (approx. 110g per portion). Ingredients: Pasta: Durum wheat semolina (GLUTEN), barn eggs (EGGS), waterFilling (62%): Dehydrated pear 42%,
US$ 1133000.00
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