LEFT HANDED SAKAI TAKAYUKI DEBA KNIFE - KASUMI TOGI COOKING TOOLS But you will think it’s

But you will think it’s worth to do this effort after you taste your food

At last the finishing touch to “NAGOMI” blade edge is put by “Master”

5" wide with wire hook

Black charcoal is soft

LEFT HANDED SAKAI TAKAYUKI DEBA KNIFE - KASUMI TOGI COOKING TOOLS But you will think it’sDeba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was most common knives use in home kitchen. Professionals have a range of Deba and choose a suitable size depending upon the size of the fish. Made of Yasuki White steel. Using Natural Buffalo Horn for handle gives it a luxurious feel. The handle that is well