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A palate of bright red cherry and cranberry is balanced by a subtle oak character
One of the most emblematic rosés in South America
This historic creation marries the smoothness of Jack Daniel’s with a unique 70% rye grain bill
2012 New York Food and Wine Classic\nSilver Medal Winner
SEVEN HILLS SAUVIGNON BLANC COLUMBIA VALLEY sku_2488628-1 A palate of bright redPale yellow with hues of green. Aromas of grapefruit, lime zest, and quince with hints of lemongrass, and crushed stone. The palate is medium light with flavors of fresh peaches, lemon zest, and wet stone. This Sauvignon Blanc has a refreshing and lingering citrus finish. Enjoy on a lovely summer day paired with an arugula salad topped with fresh peaches and goat cheese, or alongside grilled asparagus topped with parmesan cheese.
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