Clyde May's Bourbon 1992 skus_000109640 creamy cow’s milk cheese (e

creamy cow’s milk cheese (e

cherry and biscuity flavors with nuances of anise and tarragon

with some cooler parts resembling Galicia in northern Spain

The nose has a charming subtle peatiness with prickling strength emanating from the dram

Clyde May's Bourbon 1992 skus_000109640 creamy cow’s milk cheese (eWine Enthusiast 94 points Rich vanilla and caramel aromas are enlivened by a hint of fresh pear carrying over to the palate, where rich caramel is underpinned by a perky fruit note. Adding water brings out a silkier texture and tames the alcohol heat, finishing rounded and spiced.. July 2018 Ultimate Beverage Challenge 93 points Soft and sweet on the nose with aromas of brown sugar, baked apricot, wild strawberry, and nutmeg. The palate is also