Mutton Leg Downlands yet full of the deep

yet full of the deep flavour you'd expect from a slow-cooked cut

rosemary or a simple pan sauce

100% veal — no additives

it brings premium butchery to every table

Mutton Leg Downlands yet full of the deepOur Bone In Mutton Leg is proper, honest eating deep, full bodied flavour that rewards time and care. Cut from mature sheep and expertly butchered, this is mutton the way its meant to be: bold, rich and unapologetically satisfying. Ideal for slow roasting, braising or curry, its a centrepiece that brings people together around the table. Premium British produce, made accessible for anyone who values flavour, tradition and quality. Whole bone in mutton