Balsamic Pearls Gourmet Oil The company looks after the

The company looks after the entire production chain

ripe raspberries

75 Liter) of water and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non-stick skillet or pan

these high-quality mushrooms become meaty and tender

Balsamic Pearls Gourmet Oil The company looks after theDescription Now, with the development of this precious balsamic caviar, the famiglia Leonardi has contributed to the movement of molecular gastronomy out of restaurants and into home kitchens. Using a gelling agent and cold oil, balsamic glaze is transformed into small spheres with liquid heart. The pearls are then packed into 50 gram glass jars, sealed and pasteurized. A teaspoon of Balsamic Pearls adds a burst of acidic sweetness to any dish. Amuse