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and dairy-free diets
Kitchen Tongs
resulting in a rich and complex flavor profile that is unmatched by ordinary teas
Built for Real Bakers
Organic Spelt Berries Size:2.5 kg and dairy-free dietsProduct of Canada Spelt is an ancient variety of wheat with its roots in the Fertile Crescent some 9000 years ago. It is more widely used in Europe where its known as dinkel in Germany and farro grande in Italy. While higher in protein than commonly used wheat varieties, the nature of its proteins results in less gluten formation when making bread dough. Many people with wheat allergies or sensitivities can enjoy bread made with spelt flour. Spelt is
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