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and red chili
veggie marinades
quick breads and muffins
Honey Ginger
Montmorency Cherry Rose' White Balsamic Vinegar mango and red chiliOur Montmorency Cherry Ros Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. Spectacular in sparkling water, cocktails and shrubs. Use as a reduction with port wine for wild game, pork or seared duck breast. Use to glaze roasted brussels sprouts. Lovely in a lemon poppyseed dressings, over fresh cut up stone fruit, in fruit salads, adorning cheese plates, with arugula salad, in marinades, and more.
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