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Serving Suggestion: Filleted flounder pan-sauteed in butter w/ lemon & generous dash of Old Bay
but quickly fade
It’s rooted in Cabernet Sauvignon with the mature spicy expression that this variety achieves in the rocky soils of San Rafael
it offers an ample and fragrant bouquet with intense notes of red fruit (raspberries
Vindicum Kagor Special Reserve, 750ml/12 Size:750 Serving Suggestion: Filleted flounder pan-sauteedThis special reserve red dessert wine is produced from high quality Cabernet Sauvignon, Merlo, grapes. Aged in oak barrels, this fine wine brings the aromas of prunes and chocolate, with a smooth, full harmonious palette and a rich, lingering aftertaste, and can be served with delicious foods and desserts. Pairs well with most fine food presentations like duck in a fruit sauce, leg of lamb persillade, osso buco, and even a simple filet mignon.
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