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La Casareccia Passata di Pomodoro is a smooth
"An explosion of tasty
Pecorino Romano DOP is a traditional Italian cheese made from 100% ewe’s milk
delicately steamed to preserve their firm
Red Berries Mousse Cake x 12 portions La Casareccia Passata di PomodoroA beautifully layered dessert featuring a delicate biscuit base topped with a smooth forest fruit mousse and a luscious red fruit heart. The balance of creamy texture and tangy berry flavour makes it an elegant choice for menus and dessert counters alike.
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