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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Denser than the others
Soft and sweet bread
Full of fiber from the wholewheat grains and healthy fats coming from the walnuts
Made with a mixture of 4 different flours it has a soft texture
Alentejano Bread (Pão Alentejano) 阿連特如麵 包 vegan Denser than the othersAlentejano bread is a traditional bread from the Alentejo region of Portugal, known for its rustic texture and hearty flavor. It is made from a simple mixture of flour, water, salt, and yeast. Ingredients: Wheat flour, water, salt, yeast. . Suitable for vegans and vegetarians
