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these traditional Italian crackers are briefly boiled before baking—a technique that gives them their distinctive texture
Comes in an attractive round bottle
Meaty and packed with flavor
iContadini means "The Farmers" and that is exactly what this new
Borlotti Beans: Le Mondine by Riso Carena, 1 lb, 12/CS Fennel these traditional Italian crackers areThese absolutely fabulous heirloom borlotti beans are the protein equivalent of eating a beefsteak. Tender and flavorful, they are ideal for pasta fagioli.
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