Devils on Horseback: The Cookbook animals Slavs and Tatars curated the

Slavs and Tatars curated the 33rd International Biennial of Graphic Arts in Ljubljana and participated in the 58th Venice Biennale

a participative process involving local businesses

A reminder that when we grow we don’t only grow upwards

Wie wirken sich beschleunigte Lebensstile und wachsende Anforderungen an Mobilität und Flexibilität aus

Devils on Horseback: The Cookbook animals Slavs and Tatars curated theA global etymology of oddly named dishes. From Pigs in a Blanket to Nuns Farts this book pans its way across the world looking at how these dishes earned their names. Equal measures historical, visionary and surreal, the book depicts each recipe as their literal namesake, alongside the back story and early recipes.