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gravity fed directly into oak tanks for four days of cold soaking
first courses and fresh uncured cheeses
Mexico- 100% Blue Agave aged at least 12 months in new
For being an “all world whisky” of distillates from Scotland
Jean Chartron Santenay Champs Perrier 2016 sku_2012352 gravity fed directly into oakAt the tasting, Santenay Village Champs Perrier 2015 by Jean Chartron develops smoky aromas which remind us of the limestones that were burned under the suns heat. This wine has a strong attack and is very round. Santenay Village Champs Perrier 2015 is drinking well now and will continue to develop until 2020.
