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spending 8 months in oak
with polished
(95% Nerello Mascalese/5% Nerello Cappuccio) The fruit was macerated for five days before fermentation and again for 2-3 days post-fermentation with pump overs
which is crucial in this arid region
Powers Irish Whiskey Three Swallow sku_2446478-1 spending 8 months in oakMade from malted and unmalted barley that is distilled in copper pot stills. Notes of herbs, banana, and nuts. Flavors of apple, citrus, and spice. Spicy, sweet finish. Pour Irish whiskey into heat proof glass or mug. Add coffee, heavy cream, and sugar. Stir. Top with whipped cream.
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