Early Times Kentucky Whisky Dessert / Fortified Wine This aromatic wine is dry

This aromatic wine is dry without being bitter

We take three fractions of malted barley

and packaged at the distillery in Little Rock

A sweet and delicate flavor with a well-rounded fresh finish

Early Times Kentucky Whisky Dessert / Fortified Wine This aromatic wine is dryEarly Times Kentucky Whisky is a true American. Created in 1860, Early Times grew up during the early days of the country, when most of America was still country. The name Early Times was chosen as a tribute to the old fashioned method of making whisky, which included mashing grain in small tubs and distilling the whisky in copper stills over open fires. Today, the process of distilling Early Times is much more exacting, but it still delivers the