Akashi-tai Daiginjo Genshu Sake 72cl Emporia Brands This release is infused with

This release is infused with Fresh Pineapple to create a refreshing Juicy Rum which is sweetened with Sugar and has hints of Syrup at the finish

and the name of the Whisky if you hadn't figured out takes inspiration from his song 'Knockin' on Heaven's Door'

This expression comes from their Herefordshire based distillery as with the rest and is made using Homegrown Apples and Hedgerow Elderflower

along with hint of Coffee and Chocolate and a slight Spice to finish

Akashi-tai Daiginjo Genshu Sake 72cl Emporia Brands This release is infused withThis release from the Akashi tai team is a rather luxurious and aromatic Sake. To begin this Sake is only produced in the Winter months and uses only the finest Yamadanishiki Rice. For this Sake they mill the rice down to 38% before it is produced and to ensure that the finest quality the brew master watches over the Koji for 72 hours straight. without sleeping! The result of this is a Sweet full bodied Sake with notes of Honey, Pears and White