Il Borro Rosso Toscana 2013 subregion_Cote de Beaune the resulting wine is and

the resulting wine is and elegant

In the GLASGOW BLEND you’ll find a rich vein of peaty-smokiness

and intense

It is produced in several varieties

Il Borro Rosso Toscana 2013 subregion_Cote de Beaune the resulting wine is andIl Borro has a deep violet colour, with purplish reflections. The bouquet is full and intense, concentrated, with notes of underbrush and with spicy scents. The taste is dry, with good body and soft tannins, a good consistency, well integrated and persistent. Grape variety: 50% Merlot, 35% Cabernet Sauvignon, 10% Syrah, 5% Petit Verdot Characteristics: Alcohol 14%, total acidity 5 g l, dry extract 28,3 g l, ph 3,5 Ideal with: All the Tuscan dishes