Boneless Pork Chops ($8.99/lb.) baste the cut ends of

baste the cut ends of the roast with the juices that accumulate in the roasting pan

but I prefer to cook them in a 450 degree oven so you don’t need to mess with a pot of hot oil on the stove

4-5 Pork Spare Ribs

A unique blend of buttery Gouda and mild cheddar

Boneless Pork Chops ($8.99/lb.) baste the cut ends ofBoneless Pork Chops Two chops per package Avg. 1 lb. per package $8. 99 per pound Description Pork chops are cut from loin and rib section and they are structurally similar to the boneless beef rib eye. Cooking tips Full of flavor and one of the easiest cuts of pork to cook, they hold up well to marinades, dry rubs or just salt and pepper, either grilled, pan sauted.