Ktima Voyatzi Xinomavro 2012 grapes_Friulano cinnamon and orange zest

cinnamon and orange zest

juicy blackberry

Learning his art through one of the industry’s largest companies john developed a passion for scotch whisky and dreamt of starting his own company

three quarters of the juice was fermented in French and European oak and aged on the lees for six months to add viscosity and complexity to the blend

Ktima Voyatzi Xinomavro 2012 grapes_Friulano cinnamon and orange zestDark red color, distinctive aromatic character, combining floral and fruit notes with spices, smoke and a wealth of alternating impressions. Similarly strong bouquet with body, structure, richness and long aftertaste. This wine is deep purple in color, berries on the nose together with flowers and herbs, incorporated with earthy and spicy notes. Dried berry fruits on the palate, hint of dried tomatoes and herbs, vigorous integrated tannins, showing