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Traditional Northern Italian filled pasta
Through a unique patented ultra-filtration process
evoking wild yellow flowers
Filling: Lobster 33%
Fiore di Napoli "00" - Colombo Traditional Northern Italian filled pastaHigh protein soft wheat flour, crafted for doughs requiring long fermentation and strong gluten development. Ideal for artisan pizza, focaccia, pastry, and breads needing extended rising times. W: 300 Protein: 14. 5% Format: 25 kg
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