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Serve with: Pork Tenderloins with Grand Marnier Soy Marinade over mashed green chile yucca
It is simply the most beautiful port bottle we've seen
and decadent wines
honied ginger and white pepper spice
Lo Zoccolaio Barolo Riserva 2014 Bottle:12 Serve with: Pork Tenderloins withGarnet red color with brick orange shades that intensify as time goes by. An intense and complex perfume, but delicate and ethereal at the same time; warm, full and dry on the palate. Its complexity is due to the persistence of the tannins. It can be served with with Beef, game and stews such as beefsteak, lamb, veal, rabbit, wild boar and venison. Ideal with medium or old cheeses
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