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On the tangy
round and complex
It fermented in stainless steel with indigenous yeasts and will be bottled unoaked
Delicious finish
Giapoza Cabernet Sauvignon 2019 Bottle:1 On the tangyOn the palate, the wine has richly layered flavors of candied cherries, dark chocolate, star anise, and espresso, mingling with broad and substantial tannins that lead through to a finish perfumed with richly toasted French oak.
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