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grilled albacore tuna with melted anchovy butter and lemon
dried herbs and vanilla flavours
yet forceful
John Willumson
Louis Jadot Bouzeron Domaine Gagey 2014 Bottle:1 grilled albacore tuna with meltedBouzeron is a rather new appellation dating back to 1998, only producing white wine with the Aligote grape. It is the only identified place in Burgundy where a village appellation is produced with the aligote grape (a crossing of gouais and pinot noir). This special Aligote is well structured, with hints of peaches. The acidity is light, this wine is very fresh and lively, not too tannic. Food pairing It goes well with white meats, charcuterie,
