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highlighting the ripe fruit with balsamic tones and a hint of mint that result in a wine of great complexity and elegance
Sourced from Bosché
Buttered popcorn
called Jakob Diefenhardt acquired the Estate in Martinsthal from Baron von Reichenau
Château Barrail Saint André Saint-Émilion Grand Cru Bottle:1 highlighting the ripe fruit with93 Points James Suckling Made from 100% Merlot grown in Saint Emilion. A classic Bordeaux red that pairs very well with red meats, game and rich poultry dishes as well as cheese. This vintage offers soft and silky tannins, already well integrated oak flavors and a great balance. The mouth is round with red fruit qualities (like strawberry) and some pepper notes. The finish is long lasting. You will be able to enjoy this wine for the next 5 to 10 years.
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