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Fermentation byinoculating with selected yeasts – half-way throughfermentation
butterscotch and herbal notes
crushed peonies
The fruity midpalate evolves into a smooth finish of nutmeg spice
Floriography Blooming White 2019 brand_Romana Sambuca Fermentation byinoculating with selected yeastsBlooming White is an explosion of aroma and flavor. It has prominent muscat flavors with apricot and floral notes on the nose. A well balanced wine with a delicate sweetness and crisp acidity. Enjoyed as an aperitif; partner to spicy fusion foods not hot; mild curries, or goose liver and Sushi.
