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Heel to Tip Length: 225mm
Tsukasa 240mm White Steel Migaki Wa-Gyuto
The cleaver is also very forward balanced
Height: 34mm
Yaku-Nihon Ryori Sozaibetsu Sumibi-yaki no Gihou almost new Heel to Tip Length: 225mmProduct Description Detailed Specs Measurements This book from Ginza Kojyu's Toru Okada is a full walkthrough into how to grill in the Japanese sumibiyaki style. Grill preparation, walkthroughs on how to prepare everything from fish to eel to vegetables it's all covered in this beautifully put together book. * This book is Japanese language only. Length: 257mm Width: 194mm Height: 14mm Weight: 656g
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