Textbook Merlot Fin de Journee 2019 Bottle:12 Aromas of rhubarb and cherry

Aromas of rhubarb and cherry ripe

A malolactic fermentation was used and then left the wine sur lie to create a wine that is both rich

long aromatic persistence with red berry fruit and citrus together with herbs and spicy characters

The flavors are full bodied and liquorous

Textbook Merlot Fin de Journee 2019 Bottle:12 Aromas of rhubarb and cherrySweet, simple and candied, offering brown sugar, blackberry jam and buttered toast flavors. Cinnamon and clove accent an elegant core of plum in this supple, smooth and balanced wine. Offering great value for the impressive quality, it endures in length and texture, with a finishing touch of black pepper.