Pinot Bianco DOC ‘Longarei’ Artisan-crafted cooked ham from heavy

Artisan-crafted cooked ham from heavy pig legs

including Cantine Fina

the grapes undergo six months of refinement in barriques

it can also be used as a filling for fresh pasta or as a luxurious topping for bruschetta

Pinot Bianco DOC ‘Longarei’ Artisan-crafted cooked ham from heavyFresh and finely structured with elegant fruit purity. From carefully selected Pinot Bianco grapes, grown to capture delicate aromas and freshness. Fermented and matured on fine lees in stainless steel to enhance texture. Aromas of crisp yellow apple. On the palate, it is balanced and elegant, combining pure fruit character with a clean, persistent finish.