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The wine is at its peak about 3-5 years from harvest and decanting is recommended before serving
Powerful Cabernet from Napa
The wine macerated on skins for up to three weeks following fermentation
A more expressive nose freely offers up aromas of mineral reduction
Bodegas Teso La Monja Almirez 2016 Color:Red The wine is at itsThe 2016 Almirez is brilliant! Made from 100% Tinta de Toro that spent 14 months in 30% new French oak, this full bodied, concentrated 2016 is loaded with notions of blueberries, blackberries, cedar pencil, and cured meats. With terrific depth of fruit, notable purity, and a sexy, seamless style, its one of those knockout wines that way over delivers! This offers plenty of ripe dark plums and berries with rich notes of dark chocolate and spicy oak.
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