Lagrein Rosato Sparkling, Bortolotti Bottle:1 south-southwest exposure

south-southwest exposure

and cardamon spice along with hints of grilled meat and sage

Pinot grigio’s dramatic success is due to this grape’s impressive ability to adapt to a great variety of foods

It's made in a quenching style of succulent acidity and nuanced flavors of fig

Lagrein Rosato Sparkling, Bortolotti Bottle:1 south-southwest exposure100% Lagrein Kretzer from Casteller, hamlet of the commune of Trento Alluvial soils 200 meters elevation Harvested at the end of September Fermentation in stainless steel tank at controlled temperature Second fermentation in autoclave for 40 days Approximately 1200 cases produced annually