Jin 270mm High Speed Steel Yanagiba with Saya Y-50 Fukin Do not use with a

Do not use with a dry stone

or if you think any water has soaked in

The nagura can also be used to refinish the stone surface after flattening if you prefer a more smooth surface

This is a photobook by Seiichi Motohashi

Jin 270mm High Speed Steel Yanagiba with Saya Y-50 Fukin Do not use with aProduct Description Detailed Specs Measurements This high speed knife is one of a kind knife. The maker of the Jin knives was born in Tokyo before World War II and began making knives early on in his life. We met with him some years ago, during our first business trip to Japan. After a very nice meeting with him, we were lucky enough to be allowed to carry his knives. At the time we met him, he was already retired, so his knives are all new old stock