Chateau Julien Cabernet Sauvignon 2013 brand_Noilly Prat Punchy gooseberry and passionfruit fl

Punchy gooseberry and passionfruit fl avours combine with mineral characteristics to form a complete palate

This wine is partially barrel fermented which adds structure without masking the fruit

less sharp tannins than Cabernet Sauvignon

Southern New South Wales sub-region

Chateau Julien Cabernet Sauvignon 2013 brand_Noilly Prat Punchy gooseberry and passionfruit flHigh in color, tannin and extract, Cabernet Sauvignon expresses notes of blackberry, cassis, plum, currant, spice and tobacco. In Bordeaux and elsewhere in the Old World you'll find the more earthy, tannic side of Cabernet, where it is typically blended to soften tannins and add complexity. Cabernet Sauvignon is right at home with rich, intense meat dishesbeef, lamb and venison, in particularwhere its opulent fruit and decisive tannins make an equal