Cooper Cellars Los Angeles Barba Blanca 2023 culina with finesse and melted tannins

with finesse and melted tannins

spicy notes and truffled touches

it uses green tea as the base

Excellent Pinot Noir buy

Cooper Cellars Los Angeles Barba Blanca 2023 culina with finesse and melted tanninsCooper Cellars Los Angeles Barba Blanca 2023 Michael Cooper has lived in Spain since he was 23 years old and has made wines in several wine regions, especially in Aragn: in Somontano, Cariena and especially in Campo de Borja where he has built his own winery and collaborates closely with others in the appellation. It is precisely in Campo de Borja where he is developing his project Los ngeles, a name that comes from the genesis of the city where he