SAKAI TAKAYUKI - SEIRYU KIRITSUKE YANAGI AOGAMI No.2 kitchen knife 9mm” 】

9mm” 】

Material: White #1 steel

The spatula cuts through the grains of rice as you mix

but also preserves the natural flavor and texture of the food

SAKAI TAKAYUKI - SEIRYU KIRITSUKE YANAGI AOGAMI No.2 kitchen knife 9mm” 】This SEIRYU is beautiful Damascus patterned blades with a core of Blue Paper (Aogami No. 2 Steel), which is made from famous Yasuki steel, known as prime high carbon steel, specifically developed for tools and knives. The Ebony Wood handle, the Japanese Style Octagonal figure fits better comfortably to your hand. The buffalo tsuba equipped to the both top and bottom of handle represents high quality and excellent durability, that means made for