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followed up by smoky notes of camphor
this red blend is supported with a generous mouthfeel and long-lasting finish
powerful and complex nose carried by notes of black fruits
It will bring out the best in grilled steaks with roasted mushrooms
Il Frappato, Valle Dell'Acate skus_30214066 followed up by smoky notesCertified organic from the 2018 vintage 100% Frappato From 10 20 year old vines planted to black soils with white stones Spontaneous fermentation with indigenous yeasts in stainless steel Maceration lasts about a week Aged in steel for six months 1995 was the first year of production
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