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It is eaten at 16-17 ° C with a rib of beef
The grapes for this Pinot Noir were grown in Sonoma County’s Russian River Valley viticultural appellation
Neat Or On The Rock
followed by a clean cherry finish
Beauchene Cotes du Rhone 'Le Terroir' 2019 skus_01994 It is eaten at 16-17A deep red color of ruby or ripe cherry. Bouquet of ripe red fruits (black cherry) with licorice and vanilla hints. Good tannic structure with well balanced tannins. Ripe fruits flavors are also found on the palate. This is a complex and harmonious wine which displays a great length and a spicy finish (pepper, black licorice). Pair with rabbit terrine or red meet like lamb leg, game meats in sauces and ribeye.
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