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baste the cut ends of the roast with the juices that accumulate in the roasting pan
Our German Sausage is a mild
Hand-crafted according to century-old Salumiere traditions
sausage types
T-Bone Steaks ($19.99/lb.) baste the cut ends ofT Bone Steaks 2 steaks per package Avg. 3 lbs. per package Description The T bone Steak is basically two great steaks in one. One side is the tenderloin, and the other is a New York steak. The T shaped bone, which is in the center of the two cuts, gives it its obvious name. The bone in the middle protects moisture and flavor, making it one of Clarice's personal childhood favorites.
