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spreadable fermented pork salumi from Calabria
and crisp in texture
sugarMay contain: Mustard
bronze-extruded for a rough surface that holds sauces beautifully
Garganelli Romagnoli Frozen 3kg spreadable fermented pork salumi fromA speciality of the Romagna region of Italy. Similar in appearance to penne, Garganelli are a great egg pasta alternative, with a distinctive shape and texture created by rolling small squares of pasta across a serrated board. Ideal with a variety of sauces such as pesto, vegetables, and especially rag. Ingredients: Durum wheat semolina, barn eggs, water
