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This cured bacon is rested to develop a balanced smoky and aromatic flavour
Made from quality bread
and lasting head adds to the beer’s smooth
The luxurious filling comprises 24% braised South Pacific scallops and 23
Niasca Festivo Portofino 24 x 250ml This cured bacon is restedA vibrant fusion of ginger, apple, and cider, this refreshing drink balances bright, crisp fruit notes with a subtle bittersweet finish. Its golden hue and lively effervescence make it perfect for enjoying chilled on its own or as a base for creative cocktails. The combination of warming ginger spice and natural apple sweetness creates a drink thats both invigorating and pleasantly moreish. One sip will leave you reaching for the next.
