COPPO BARBERA D'ASTI POMOROSSO" NIZZA DOCG 2019 Bottle:12 dill spice and fruit add

dill spice and fruit add complexity to a subtle foundation of white chocolate

BOTANICALSJUNIPERCORIANDER SEEDANGELICA ROOTLIQUORICE ROOTFRESH ORANGEFRESH LEMONPINK GRAPEFRUIT41

55% cabernet franc and 45% merlot

Strong notes of oak and black pepper with hints of tobacco

COPPO BARBERA D'ASTI POMOROSSO" NIZZA DOCG 2019 Bottle:12 dill spice and fruit add91 Points Robert Parker This wine owes its name to a red apple tree that grows on top of the hill where the vineyards were cultivated. This is the most prestigious Barbera from Coppo and contributed substantially to the rebirth of this variety. Dark purplish red. Nose: scents of spice and tobacco, violets, blackberry and ripe cherry. Taste: well structured and round, long finish. Serve with: main courses of red meats, wild game, aged cheeses.