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and Santa Clara Valley • Harvested at night or in the early morning to retain freshness • 3–4-day cold soak prior to fermentation • Short 5-day fermentation with pump-overs • Aged 20 months in new and seasoned French oak • 13
We noticed grassy and green notes
Medium flavor intensity and a medium finish
This full-bodied wine exhibits classic varietal characteristics with aromas of toasted oak and crème brûlée
Mulderbosch Chenin Blanc 2024 Size:750 ML and Santa Clara Valley •Vibrant, playful and full of personality, this Chenin from quality producer Mulderbosch is still serious. An earthy, spicy nose flecked with citrus leads into complex but clean flavors of pear and lemon with a minerally finish.
