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Satiny tannins coat the mouth and bring black currant
It should be cellared for 5 years before opening and will develop in the bottle for 20 to 25 years
and raspberry jam plus a creamy swirl of chocolate and vanilla on the mid-palate that leads to a dry
supple tannins embrace while wood nuances seduce
Domaine Michel Caillot Santenay Les Bras 2013 skus_4477543 Satiny tannins coat the mouthThe Caillot domaine was established in the village of Meursault in 1962 by Roger Caillot, the father of Michel. Now under Michel's management, the Caillot estate practices organic agriculture and does not use synthetic pesticides or fertilizers. The whites are fined, but not filtered and generally are aged in 30% new oak barrels. The Las Bras Santneay has great balance of fruit and acidity with a creamy texture, medium plus body, great purity and a
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