Giacosa Fratelli Barolo Bussia 2013 brand_Pages Vedrenne Maurin The nose exhibits fig

The nose exhibits fig

and loads of Grenache fruit

Irish whiskeys have quietly become the fastest growing barrel-aged spirit in the United States

The grapes for this wine come from two exceptional vineyards - Bricco delle Viole in the commune of Barolo and Bric Bertone in the commune of Sinio

Giacosa Fratelli Barolo Bussia 2013 brand_Pages Vedrenne Maurin The nose exhibits figPretty flavours of red berries and red cherry, Next comes notes of stepped tea, tobacco, smoke and later tastes of oak. At nose is extremely rich thanks to strawberry, liquorice, flowers, mint. In mouth tannins are velvety and perfectly integrated.