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The 2016 Cimarron red blend is powerful and wild in itself
5 ounces over ice into your shaker
It has floral aromas
Rita Hills AVA) • Planted in 2017 • Elder series and Tierra complex sandy loam soils • Hand-harvested • Whole cluster pressed to tank to settle overnight • Native yeast fermentation in barrique and puncheon • No battonage • Fermented and aged 10 months in French barrique and puncheon (20% new) • Additionally aged 8 months in stainless steel before bottling • 398 cases produced • 12
Langtry Estate Guenoc California Pinot Grigio sku_1002276 The 2016 Cimarron red blend
