Shapton RockStar Sharpening Stone 3000 Grit Stir-Fry Designed specifically for slicing sashimi

Designed specifically for slicing sashimi and seafood

this Tokujou line represents an intermediate level WA honcho crafted by a collective of skilled blacksmiths

The blade is thin behind the edge yet requires more frequent sharpening to sustain optimal performance

The VG5 series is a line that just gets the job done

Shapton RockStar Sharpening Stone 3000 Grit Stir-Fry Designed specifically for slicing sashimiThe Shapton RockStar Series Sharpening Stone is the pinnacle of precision and performance for blade enthusiasts. Designed for those who demand razor sharp edges and unparalleled craftsmanship, this series embodies Shapton's legacy of innovation in sharpening technology. Key Features: Unrivaled Sharpening Efficiency: Engineered with Shaptons proprietary ceramic technology, the RockStar stones cut faster than traditional whetstones, reducing sharpening